Cooking Classes

Here are our remaining 2017 classes and dates, any booked out dates have been removed from the list (all gluten free and vegan)

Family Bakes Thursday 23rd November

Make a series of different bakes and pick one to take home at the end of the class $75 per person 5:30pm-8pm

One Pot Wonders Wednesday 22nd November

Make a series of different one pot wonders and pick one to take home at the end of the class.  $75 per person 5:30pm-8pm

How to Prepare a Wholesome Christmas Gathering Banquet – Saturday 25th November

Prepare a feast that will be sure to impress your guests and leave everyone feeling good in their bodies. $120 per person, 4 hours 5:30pm

Condiments Wednesday 15th November & Wednesday 6th December & Tuesday 19th December

A series of condiments to enhance your nutrient dense meals through the week such as relishes, sour cream, hummus, pesto, mayo & cashew cream. Take your series of condiments home for the week ahead. $80 per person 5:30pm-7:30pm

Little Seed Menu Secrets Wednesday 8th November

Learn how to make some of the favourites such as pumpkin donuts, flatbread, macadamia cheese and almond cashew bread. $50 per person 5:30pm-7:30pm

The Impact of Food – Sunday 3rd December 1pm

Want to take more ownership of your relationship with food but don’t know where to start? Learn the important of understanding the nutrient value in the foods you eat, how to source local organic produce, how to set up and maintain a simple compost. Build and take home your very own worm farm and a nutrient dense vege pack.

Adults $75 Kids Free 1pm-3pm

Book via phone 07 45649197 or in store (Payment required at time of booking)